Yes... very good information with not only nutritional details, but also first hand reviews.

Mine are not that “ready to eat”... but all main courses require a canteen cup fire. Zaterans red beans and rice is a good one I included. I tried to include no-prep elements in each meal that could be consumed on the run, or stuffed in a pocket to be eaten on the run later. Cookies in a pouch, granola bars, dried fruit leather...

I would need to do a lot of math to calculate the nutritional data.

I packed mine in Mylar with O2 absorbers and they are being stored cool, dry and dark, so I’m curious how they will age as they are stored. I should really use some to see how they are now 1+ year later, and repack some new ones to restock.