So i picked up 2 free 55gal blue food grade barrels today. They came from a bakery, and contained a Release Agent (Soy Oil & Mineral Oil - Called the Mfg.).
I rinsed 2 times with about 25 gal of water & Dawn dish soap - 1/2 bottle so far. Then filled both with water & baking soda. Still see a little oil on the water.
Was going to let that sit for a day or 2, and then do 1 more soap rinse.
What else would you recommend? White Vinager?
"To achieve One World Government it is necessary to remove from the minds of men their individualism, their loyalty to family traditions and national identification."
~ Brock Chisholm, when director of UN World Health Organization
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